INGREDIENTS: Oats-2 cup Buttermilk-200 ml Finely chopped onion-1 Chopped tomato- 1 Olive oil- 1tsp Salt to taste METHOD Soak the oats in the buttermilk. Mix gently. Now, add the salt, onion and tomatoes and mix gently. Form a consistency required to make uttapams. Heat the tava and pour portion of the batter. Cover each of […]More
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